Which milk is best when it is boiled 

in different vessels  ?

The milk is the  best  nourishing food to everybody.

When it is boiled in the vessel, the milk

gets some  qualities (gunas) which causes

either good or bad to the health. 

lf the milk is boiled in the copper vessel,

 it will attain the quality  of icrease  in virility.

The milk which is boiled in the vessel of bronz

 metal can get the quality of Tridoshaharanam.

 Here the tridoshaharanam means which eliminate

the Vaata, Paitya and Kapha doshas as per Ayurvedic sastra.

If the milk is boiled in the silver vessel, it can

has the strength  of increase the longvity.

Means, if we drink the milk which is

 boiled in silver vessel,  can give the long life.

The milk which is boiled in the vessel of gold,

 can have the potentiality to prevent the oldness.

 If we drink that milk can have the capacity

 that we attain the oldness very late.

If the milk which is boiled in a  earthen ware

 (Mrut patra in sanskrit) is superior than

 any other metalic vessesl and also

 the best for us in all aspects.

If we drink the milk that is boiled in the

earthen vessel causes for increase in

 physical strength and also the milk

can remove all diseases in the body.

So, as we know certain truth, then

we can go for our choice.